Hello again! Hope those of you who celebrate Easter had a nice holiday weekend. I took yesterday off to celebrate my birthday and to enjoy the sunshine, some of my favorite treats and time with my friends. It was a really sweet day and I feel so thankful for the people in my life!
If you’re new here, ‘This Week in the World’ is a weekly recap of content ranging from around the globe. My hope is that each week, no matter where you are in the world, you’ll be able to feel more connected to it: through news, travel, food & wine… really, anything that appeals to the culturally curious. Let’s dive into the content I sourced for week 14.
TRAVEL NEWS + INSPIRATION:
Restaurant scenes have changed everywhere because of COVID. Here are the best new restaurant openings in London this year to visit next time you visit!
WEEKLY FAVORITES:
FAVORITE LISTEN: This podcast on how to be a better listener was…a good listen.
FAVORITE FIND: This map shows the cheapest Michelin-starred restaurants around the world.
FAVORITE READ: I loved THIS INTERVIEW with Holly McKinlay from the World Wildlife Fund where she shares about her mission to create big scale solutions to save our planet, how roses and rosé have got her through COVID-19 and why ‘It’s ok not to be ok” is something we can all learn from.
MISCELLANEOUS
I start tennis lessons next week, so I enjoyed THIS VIDEO on some techniques you can practice… even if you’re playing solo!
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That’s all for today. Happy reading and hope to see you back again next week!
xx
Whitney
